Coconut Balsamic Vinegar


We recommend this sweet, yet tart beauty, as a finishing vinegar. It is perfect for a light salad dressing or marinade. Caribbean and Thai inspired dishes are a natural fit, as it works delightfully with shrimp, chicken, fish and spicy profiles. Pair with Jalapeno Olive oil to add a zip to a citrus salad, create a reduction with a favorite jam or jelly, or use as a drizzle for sweet potato fries.

Pair with: Persian Lime, Sesame, Jalapeno or Scallion Olive oils

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White Balsamic Vinegar, Natural Coconut flavor

Additional information


100 ml, 250 ml, 500 ml


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